Events
DCH Traditional Dansk Julefest 2018
Chef Søren Pedersen's Venue
December 8, 2018
06:00 PM
Please join us for the DCH “Traditional” Dansk Julefest adult-only dinner party on December 8th! Come and enjoy the “hyggelig” ambience and mingle with fellow Danes, beginning with gløgg during the social hour at 6:00 p.m., with dinner being served at 7:00 p.m. We will be treated to a 4-course traditional Danish julefrokost, and there will also be raffle items during the meal to keep things interesting!
- 18:00-19:00 social hour with gløgg
- Dinner served family style, beginning at 19:15
- Cash bar/BYOB, valet parking included
- Great raffle prizes!
DINNER MENU
Starter
Pickled Herring (3 varieties)
With Rugbrød/Pumpernickel
Cured Salmon
With Custard and Sweet Mustard Sauce
Boiled Egg, Tomato and Shrimp
With Mayo and Fresh Dill
2nd Course (Served)
Creamy Chicken and Asparagus Stew
In Tartlet
Main Course
Roasted Duck
With Apple- Prune and Natural Jus
Roasted Pork Loin Rack (Flaeske Steg)
Danish Pork Sausage (Medister)
Braised Red Cabbage
Caramelized Potato
Dessert
Ris A La Mande
With Warm Cherry Sauce
Member price is $65 per person, non-members $75 per person (including tax & gratuity). You may bring your own beverages or take advantage of the cash bar.
Pay online below. Please note that seating cannot be guaranteed without payment.