DCH Traditional Dansk Julefrokost 2018
Chef Søren Pedersen's
December 9, 2018
Please join us for the DCH “Traditional” Dansk Julefrokost for the whole family on December 9th! Come and enjoy the “hyggelig” ambience and mingle with fellow Danes, with lunch served at 1:15 p.m. We will be treated to a 4-course traditional Danish julefrokost, and there will also be raffle items during the meal to keep things interesting!
- Lunch served family style, beginning at 1:15
- Cash bar/BYOB, valet parking included
- Great raffle prizes!
Pickled Herring (3 varieties)
With Custard and Sweet Mustard Sauce
Boiled Egg, Tomato and Shrimp
With Mayo and Fresh Dill
2nd Course (Served)
Creamy Chicken and Asparagus Stew
With Apple- Prune and Natural Jus
Roasted Pork Loin Rack (Flaeske Steg)
Danish Pork Sausage (Medister)
Braised Red Cabbage
Ris A La Mande
With Warm Cherry Sauce
Member price is $65 per person, non-members $75 per person (including tax & gratuity); children under 12 $30. You may bring your own beverages or take advantage of the cash bar.
Pay online below. Please note that seating cannot be guaranteed without payment.